Made with Gluten-Free Buckwheat flour, the savory crêpes are called Galettes in Brittany France.
Available on a sweet crêpe or non-crêpe option – just ask!

Have special dietary needs? Let us know! We make everything to order and will do what we can to accommodate any special requests.

All savory crêpes are served with a fresh salad garnish.

Consuming raw or under-cooked meat, eggs, poultry or seafood increases your risk of contracting a food-borne illness, especially if you have certain medical conditions.